Rental Rate
Minimum 4 Hours
(51 - 100 guest)
Weekday - $275/Hour
Weekend (Friday- Sunday) - $375/Hour
includes:
Rental & Services
Linens - $25 each
Chairs - $5 each
Tables - $10 each
Security Required - $250/ up to 4 Hours $45 for every additional hour
Wooden LOVE Sign - $100
Bartender - $250 for 4-hours/ per bartender; $45 per additional hour
Up-Lights: $25 perlight (8 lights total)
Cocktail Tables - $15 each (12-14 tables)
Wood Table - $15 each (4 tables)
Catering Pricing
APPATIZER/PASSABLE HOR'S D'OEUVRES
Light Items - Price per person
Seasonal Fruit Display - $9
Artisanal Cheese Selection - $13
Fresh Vegetable Crudités - $9
Gourmet Charcuterie Board - $14
Tortilla Chips with House-Made Queso - $7
Creamy Hummus with Fresh Crudités - $7
Spinach & Artichoke Dip with Toasted Crostini - $4
Classic Bruschetta on Crispy Crostini - $3
Duxelles and Cheese Stuffed Mushrooms - $5
Mozzarella Caprese Skewers - $3
Proteins & Main Attraction - Price per person
Swedish Meatballs in Onion Beef Gravy - $14
Beef & Pork Meatballs in Pomodoro Sauce - $13
Creekstone Ground BrisketCheese Sliders
(3 per) - $15
Slow-Braised Pork Shoulder Sliders with House-Made BBQ Sauce - $10
Shredded Chicken Sliders with
House-Made BBQ Sauce - $12
Gulf Shrimp Cocktail with Zesty Cocktail
Sauce & Lemon - $13
Thai-Spiced Chicken in Seasonal
Lettuce Cups - $14
Mac & Cheese Arancini - $9
Snack Station - $18
Red Bull / Energy Bars / Mini Candy Bars / Fresh Fruit / Hummus cups with chips /
Assortment of Candy / Water / Choice of canned soda
Group Feasting
Price per Person
Taste of America
Option 1 - $33: Grilled chicken, Pulled Pork, Mac and cheese, Green Beans, Cole slaw, BBQ Sauce
Option 2 - $39: Slow Roasted Pulled Pork | Grilled Chicken Breast | House Salad with Dressings, Mac and Cheese, Mashed Potatoes, Green beans, Baked Beans | Pickles, BBQ Sauce, Rolls
*Add Creekstone Small farm Brisket for +$17 a person | Sub Brisket for pork for +11 | Sub Brisket for Chicken +13
Taste of Venue 102
Option 1 - $21: Grilled chicken breast | Grilled Balsamic vegetable salad | Roasted Potatoes | Rice Pilaf
Option 2 - $43: Grilled chicken with glace de volaille | Grilled salmon with Lemon Beurre blanc | 2 seasonal Veggies | Roasted Potatoes Rice pilaf | House Salad with Dressings | Rolls
Option 3 - $55: Grilled Beef Strip (choice of Salmon or Chicken) 2 seasonal Veggies | Roasted Potatoes Rice pilaf | House Salad with Dressings | Rolls
Taste of Mexico
Option 1 Taco Buffet - $23: Seasoned Ground beef | Seasoned grilled chicken Your choice of cilantro-lime or Spanish rice, Black beans, Sour cream, Shredded Cheddar, Limes and minced onions, Tortillas
Option 2 Fajita Bar - $35: Beef Fajita, Chicken Fajita, Black beans, cilantro-lime or panisrice , Mexican slaw, Pico De Gallo, Salsa, Guacamole , Minced onion, Sour cream , Shredded CheeseBeef Fajita, Chicken Fajita, Black beans, cilantro-lime or panish rice , Mexican slaw, Pico De Gallo, Salsa, Guacamole , Minced onion, Sour cream , Shredded Cheese
Taste of Italy
Option 1 - $23: Spaghetti Bolognese, Fettuccine Alfredo, Caesar salad
Option 2 - $29: Chicken Fettuccine Alfredo | Spaghetti Bolognese, Caesar salad
Option 3 - $35: Grilled chicken and alfredo | Spaghetti with House made meatballs and Marinara | Baby romaine caesar salad, with Grana Padano Caesar dressing | Garlic Bread
Bar Packages
Host Bar - is pre-stocked based on client’s elections; the client is charged with a card on file based on guest
consumption at the end of the evening
Limited Host Bar - Set a limit of drinks that you want to cover for your guests and once that limit is hit we’ll switch to a cash bar.
Cash Bar - is pre-stocked based on client’s elections. Guests are charged based on consumption.
Request info